A cream spoon, cake slice and sugar tongs, pattern number: 21784, designed c. 1925, executed by Bruckmann & Söhne, Heilbronn, c. 1940
A cream spoon, cake slice and sugar tongs, pattern number: 21784, designed c. 1925, executed by Bruckmann & Söhne, Heilbronn, c. 1940
silver plated metal; relief decoration with birds and floral ornaments; traces of use; the reverse side marked with company signet Bruckmann, 90, 2 and 3; length: cream spoon: 19.9 cm; cake slice: 22.9 cm and sugar tongs: 10.1 cm. (MP)
Literature:
cf silver version: Städtische Museen Heilbronn, P. Bruckmann & Söhne, p. 177, no. 168.
Esperta: Dr. Magda Pfabigan, M.A.
Dr. Magda Pfabigan, M.A.
+43-1-515 60-383
magda.pfabigan@dorotheum.at
07.12.2020 - 15:24
- Stima:
-
EUR 1.500,- a EUR 2.500,-
- Prezzo di partenza:
-
EUR 1.000,-
A cream spoon, cake slice and sugar tongs, pattern number: 21784, designed c. 1925, executed by Bruckmann & Söhne, Heilbronn, c. 1940
silver plated metal; relief decoration with birds and floral ornaments; traces of use; the reverse side marked with company signet Bruckmann, 90, 2 and 3; length: cream spoon: 19.9 cm; cake slice: 22.9 cm and sugar tongs: 10.1 cm. (MP)
Literature:
cf silver version: Städtische Museen Heilbronn, P. Bruckmann & Söhne, p. 177, no. 168.
Esperta: Dr. Magda Pfabigan, M.A.
Dr. Magda Pfabigan, M.A.
+43-1-515 60-383
magda.pfabigan@dorotheum.at
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| Asta: | Jugendstil e arte applicata del XX secolo |
| Tipo d'asta: | Asta online |
| Data: | 07.12.2020 - 15:24 |
| Luogo dell'asta: | Wien | Palais Dorotheum |
| Esposizione: | 07.12.2020 |